Enjoy Québec food everywhere!

The Aliments du Québec au menu program recognizes institutions that promote Québec products on their menus.

This program was developed by Aliments du Québec and Équiterre, with the support of the MAPAQ (Provincial Department of Agriculture, Fisheries and Food).

Register your establishment

Showcase your commitment to buying local !

The Aliments du Québec au menu program is for all institutions, large and small, that wish to make a shift toward more locally sourced food:

  • Health institutions
  • Childcare and daycare centres
  • Educational institutions
  • Workplaces (cafeterias)
  • Summer camps

More than 200 establishments across Quebec have already joined the program since its creation in 2017!

Benefits of the program

  • Respond to the growing customer demand for fresh, locally sourced food
  • Showcase your institution’s commitment to buying local
  • Benefit from a structured program to guide you in the process
  • Get support to find new partners and suppliers
  • Support Quebec farmers and producers
  • Encourage the Quebec economy by purchasing and serving local products
  • Set an example by encouraging other institutions to increase their local food procurement

Find an institution

Discover the complete list of institutions recognized by the Aliments du Québec au menu program!

Find an institution

How does it work?

Step 1

The first step to obtain program recognition is to register and to pay the registration fee.

Register your establishment

Step 2

Choose one of the two recognition options

  • Recognition by dish
  • Québec procurement evaluation
Learn more

Step 3

Aliments du Québec au menu evaluate your current level of locally sourced products.

Step 4

Receive measure, statistics and lessons  to increase the proportion of local products in your food procurement and get visibility on Aliments du Québec platforms.


Feel free to contact us if you need assistance! We’re always happy to help!

Anne-Sophie Robitaille

Agente service à la clientèle et soutien aux institutions – Aliments du Québec au menu


Mathilde Laroche-Bougie
Coordonnatrice du programme Aliments du Québec au menu
Téléphone : 450 679-2244 poste 8616

Consultez nos ressources

Showcase your commitment to buying local !

Register your establishment


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